About the RestaurantWE ARE OPEN TUESDAY TO SATURDAY 5.30PM - 8PM BOOKINGS, WALK IN'S AND PHONE ORDERS WELCOME WE CAN CATER FOR PRIVATE FUNCTIONS, BIRTHDAYS, CONFERENCES AND EVENTS GIVE US A CALL FOR PRICES, VERY COMPETITIVE. (07) 4162 2399
New Menu Entree
ARANCINI BALLS $14
3 House made arancini balls served on a
SEAFOOD FOLLY $35
The ultimate seafood share plate, 2 natural oysters, 2 oyster Kil’s, 2 Scallops served the Oasis way, with garlic, parsley and secret spices, 2 King Prawns & finally 2 S & P Calamari. All served with house made cocktail sauce, garlic aioli and garnishes.
M@TO MIXED APPY PLATE $24
Garlic & cheesy garlic bread, 2 pork & beef house made meat balls & 2 spring rolls. All served with a chili soy sauce and house made tomato chutney.
GARLIC BREAD $6.00
2 slices of House made garlic bread.
With Cheese add $1.00
4 slices of Pane di Casa bread, topped with marinated tomatoes,spanish onion, parsley, garlic, olive oil and drizzled with balsamic vinegar.
COCONUT PRAWNS $16
6 delicious coconut prawns served with house made Nam Jam sauce and a Japanese slaw.
Natural (6) $20 (12) $34
Kilpatrick (6) $24 (12) $36
Traditional Caesar salad with creamy Caesar dressing.
Add Smoked Chicken for an extra $6
Add saute’ prawns for an extra $10
Traditional garden salad, lettuce, tomato, capsicum, cucumber, red & white onion. House made salad dressing, with chili, ginger, garlic and honey.
SHARK BAY SCALLOPS
(6) $28 (10) $35
Scallops served the Oasis way, with garlic, parsley and secret spices, grilled and served with crusty bread.
STEAMED SEASONAL VEG $7.00
BUTTERY MASH $7.00
BASKET OF FRIES $7.00
CHICKEN BALLOTTINE $32
This is our prized recipe that everyone raves about, tender chicken breast stuffed with feta, olives & sun dried tomato. Served w’ potato gratin.
CRISPY SKIN BARRA $34
Fresh Barra fillet,crispy & juicy skin on,served with a zesty lemon sauce with steamed fresh vegetables.
PORK BELLY OASIS WAY $34
Tender and Juicy pork bely, served with a prawn and garlic sauce, avocado on top and crispy crackling. Unusual but ever so tasty.
AGED EYE FILLET 300GM $38
Tender & Juicy 9 day aged Eye fillet, served with your choice of buttery mash & steamed vegetables or Steak fries and house salad. Choose from Garlic butter, Mushroom or Dianne sauce, all made in house.
AGED RUMP $34
Classic rump steak cooked to your liking served with your choice of buttery mash & steamed vegetables or Steak fries and house salad. Choose from Garlic butter, Mushroom or Dianne sauce, all made in house
ULTIMATE SURF & TURF $45
Tender 350gmT-Bone served with juicy King prawns & salt & pepper calamari in a garlic butter. Sides are fries & salad or mash & steamed veg.
PIZZA (All our pizzas are 8 slices suitable for 1 or 2. We have a special with any pizza you can order any size for $5 extra )
HAM, PEPERONI, OLIVES & MUSHROOMS
A PLETHORA OF GRILLED VEGETABLES SERVED WITH PANEER OR MOZZARELLA CHEESE
TRADITIONAL HAM & FRESH SWEET PINEAPPLE PIZZA
MEATY MEAT LOVERS $18
SALAMI, PEPERONI, THICK BOLOGNAISE MEAT & MOZZARELLA
ADD A SIDE FOR $7.00
(GF & VEGAN BASES AVAILABLE $7)
SEAFOOD CARBONARA $32
Traditional Carbonara with a twist,scallops, prawns,mussels & calamari all tossed w’ Linguine pasta served with a creamy Pernod sauce, bacon & wilted spinach. A Must try!!!
NAPOLITANA PRAWN LINGUINE $34
Juicy King Prawns, fresh garlic & tomato sauce with parsley,chili and house made Linguine pasta.It has a kick to it!!
CHICKEN PESTO PASTA $25
Grilled smoked chicken breast tossed in a house made basil pesto, fresh pasta & served with Parmesan cheese. Buonissimo!!!
STICKY DATE PUDDING WITH CARAMEL SAUCE $12
FLOURLESS CHOCOLATE CAKE $12
MIDNIGHT SPECIAL CHOCOLATE MOUSSE $12
BAILEY’S CHEESECAKE W’ BERRY COMPOTE $14
BOOZY & GORGEOUS YUM!!
LITTLE LEAGUE MENU
Kids Menu – $12
Spaghetti bolognaise, chicken nuggets, mini pizza to name a few.
All come with 1 drink and ice cream scoop
We usually have room for everyone during the week, but onFriday and Saturday nights it’s best to make a booking. Simply call us on (07) 4162 2399.
Email : firstname.lastname@example.org